Easy Homemade Hot Chocolate

As I’m writing this, we’re currently entering the last leg of winter. As much as I want spring to arrive in full force, it just isn’t quite here yet, so why not continue indulging in a few cozy winter things while we still can? Easy Homemade Hot Chocolate, for instance!

A cup of hot cocoa paired with Sourdough Chocolate Chip Cookies, Honey Sweetened Mug Brownie, Naturally Sweetened Monster Cookies, or No Bake Cookies | Naturally Sweetened would make for a perfect winter date night or family game night in!

How to Make Easy Homemade Hot Chocolate

Easy Homemade Hot Chocolate is the perfect treat for cold winter days (or any day for that matter). This delicious recipe is quick & healthy!

What You’ll Need

  • Medium sauce pan
  • Measuring spoons and cups
  • Ladle or large spoon


  • 4 cups of milk
  • 1/3 cup of maple syrup
  • 4 TBS of baking cocoa
  • A pinch of salt


  1. Combine all ingredients into a medium sauce pan.
  2. Heat the mixture on medium heat.
  3. Stir continuously until well combined (be sure to scrape the bottom).
  4. Turn off the heat just before the liquid begins to simmer.
  5. Ladle the hot chocolate into mugs and serve as is, topped with whipped cream, or with marshmallows!

If you make this recipe and love how it turned out, feel free to come back and comment about your experience. I’d love to see your creation and how you served it!

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