The Best Instant Pot Bone Broth

Learn how to make the best bone broth in the instant pot with this simple tutorial. Bone broth is nourishing, gut healing and the perfect liquid, in which to simmer away vegetables and meat into a delicious homemade soup.  This post contains affiliate links, which means I make a small commission at no extra cost to... Continue Reading →

The Health Benefits of Elderberry Syrup

Elderberries have been used for medical purposes for centuries.  It’s one of the most common medicinal plants in the world and has been used in folk medicine to treat fever and rheumatism, sciatica, infections, and more. Today, elderberry supplements are mainly used to treat cold and flu symptoms. What exactly is all the rage about elderberry products? I'll... Continue Reading →

How to Pressure Can Salsa

You’ve made a batch of salsa, but how do you preserve it? The ideal way to preserve salsa for best flavor and long-term storage is by canning it. While salsa can be preserved in a water bath canner (see the differences between Pressure Canning and Water Bath Canning here), this specific post is all about... Continue Reading →

Simple Homemade Chicken Noodle Soup

This Simple Homemade Chicken Noodle Soup recipe is packed with vegetables, nutrient-dense broth, and flavorful herbs. It’s the perfect soup for simmering on these chilly evenings. There’s so much flavor packed into this rich, healthy chicken soup. It is so filling, but I highly recommend serving it with a side of fluffy biscuits. Theres nothing quite... Continue Reading →

How to Make Easy Fermented Pickle Recipe

How to Make Easy Fermented Pickle Recipe? It's so and and simple to make! Seriously, just combine cucumbers, water, and salt and you have a delicious, mildly-sour, probiotic pickle. If you grow your own cucumbers, you know how quickly they begin to overwhelm your kitchen! Fermented pickles are an easy way to use up a... Continue Reading →

Easiest Way to Freeze Green Beans

You've harvested green beans, but how do you preserve them? Sure, you can pull the pressure canner, jars, and rings out and make a day of canning them, but there isn't always time for that! Another way to preserve them is by freezing them. While some methods for freezing produce are extremely intricate and time... Continue Reading →

How to Make Easy Homemade Spaghetti Sauce

Spaghetti sauces from the grocery store are often filled with unhealthy ingredients and preservatives. Not to mention, they are much more expensive compared to making your own at home! Made with basic spices, the process for How to Make Easy Homemade Spaghetti Sauce recipe is very quick and simple to make in large batches. It’s... Continue Reading →

How to Make Sourdough Chocolate Chip Blondies

Sourdough Chocolate Chip Blondies allow me to enjoy a warm, gooey, and crispy-topped piece (or two…or three) of chocolate chip blondies while also knowing it is a much healthier alternative to this favorite dessert of mine. Learn How to Make Sourdough Chocolate Chip Blondies with this simple recipe! I wanted a homemade sourdough chocolate chip... Continue Reading →

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