With two tiny boys running and crawling under my feet, I need quick and simple options for breakfast. I also prefer to feed my family healthy and whole food options...finding breakfast items that meet both of these standards is challenging and expensive! That's why I'm working to expand my sourdough baking skills. This Sourdough English... Continue Reading →
Chocolate Zucchini bread is one of my favorite quick breads! It’s subtle sweetness and moist texture make it a perfect comfort food for any occasion. Unfortunately, just because it contains a vegetable doesn’t necessarily make it the healthiest bread. I wanted a homemade chocolate zucchini bread recipe that contained zero conventional sugars and the health... Continue Reading →
Banana bread has to be one of my most favorite quick breads of all time! It's subtle sweetness and moist texture make it a perfect comfort food for any occasion. Unfortunately, just because it contains bananas doesn't necessarily make it the healthiest snack. I wanted a homemade banana bread recipe that contained zero conventional sugars... Continue Reading →
In my childhood memories, breadsticks were always an item that either came from restaurants, our annual youth group spaghetti supper, or pasta night at church camp. I don't remember having them very often in our home or in other gatherings. They accompanied special occasions, which is kind of neat to me because eating them now... Continue Reading →
We love our breakfast foods here on the Hilltop! Big Saturday morning brunches, breakfast for dinner, and quick weekday morning grabs. Items such as muffins, pancakes, eggs, hashbrowns, bacon, ham, waffles, and biscuits are our most popular choices. Unfortunately, all of those bread items aren't the healthiest choices. The gluten in them is hard on... Continue Reading →
I grew up making homemade Red Lobster biscuits for our family. It became my task for dinner time. I remember being excited for cheddar and garlic biscuits because they felt like such a treat! And I still feel that way about them today, but in all honesty...they aren't super healthy, so I set out to... Continue Reading →
You've probably heard me talk about my sourdough starter quite a bit by now. I use it in Waffles, Pancakes, Biscuits, Chocolate Chip Muffins, cakes, cookies, and so much more. There's a lot more to sourdough than just loaves of bread. Getting a sourdough starter going is quite easy. It just takes two ingredients, flour... Continue Reading →