Around here, slow Saturday mornings often involve a hearty brunch. That almost always means eggs, potatoes, and some form of sourdough bread. We often rotate between sourdough pancakes, waffles, chocolate chip muffins, crepes, or biscuits. I love these bread items because they give us the health benefits of fermentation and they are all naturally sweetened... Continue Reading →
Our weekend breakfasts usually include sourdough pancakes, waffles, muffins, bacon, sausage, biscuits, or eggs. But sometimes I want something that can be whipped up a bit faster and is still filling and healthy for my family. I also find that I lose interest in scrambles eggs. The texture and flavor begin to weird me out... Continue Reading →
I love a yummy yogurt parfait for breakfast or as a snack. Vanilla yogurt, chocolate chips, blueberries, strawberries, and finally...granola! It's one of my favorite treats. I used to buy granola at the store until I realized that I could make it at home for much cheaper! I now enjoy making a big batch at... Continue Reading →
I really like my sourdough starter. So much so that I am setting out to incorporate it into anything I can. Sourdough waffles are a healthy alternative to a classic item on the breakfast menu. This recipe is quick, healthy, and simple to make! Interested in getting your very own sourdough starter going? Head over... Continue Reading →