As I'm writing this, we're currently entering the last leg of winter. As much as I want spring to arrive in full force, it just isn't quite here yet, so why not continue indulging in a few cozy winter things while we still can? Hot chocolate, for instance! A cup of hot cocoa paired with... Continue Reading →
I just love breakfast foods. Pancakes, Waffles, Homemade Granola, oatmeal, eggs, Sourdough Drop Biscuits, Sourdough Peanut Butter Crepes, bacon…it may be one of my love languages. Muffins are another one of those easy Saturday morning breakfast items in our household. They function as a dessert or a midday snack too (that is…if they last past breakfast). Wouldn’t it be great... Continue Reading →
With two tiny boys running and crawling under my feet, I need quick and simple options for breakfast. I also prefer to feed my family healthy and whole food options...finding breakfast items that meet both of these standards is challenging and expensive! That's why I'm working to expand my sourdough baking skills. I've already created... Continue Reading →
The winter season is upon us. The days are just brisk which means I crave anything and everything warm. One of the better aspects of the cooler seasons, in my opinion, is the food. Warm and wholesome, there’s just nothing like the dishes we customarily enjoy during autumn and winter. Delicious baked goods such as... Continue Reading →
“How great soever our abundance may be, however well filled our cellars and granaries, we must still ask for daily bread, for we must feel assured that all substance is nothing, unless so far as the lord, by pouring out His blessing, make it fruitful during its whole progress. For even that which is in... Continue Reading →
We love our desserts here on the Hilltop! Warm cookies, sweet mug brownies, creamy ice cream, and freshly-baked pies are a few of our most popular choices. Unfortunately, all of those bready items aren’t the healthiest choices. The gluten in them is hard on our digestive systems and all they usually contain loads of sugar.... Continue Reading →
I grew up on my mommas famous, homemade chocolate chip cookies. Everyone raved about them, requested that she make them for events, told her (more than once) that she could sell them in a heartbeat. Was it all an exaggeration? No. No it was not. Needless to say, my chocolate-chip-cookie-standards are pretty high being as... Continue Reading →
This post and recipe was updated on September 20th, 2022. My husband and I sat down for a movie night last week and before long my sweet tooth started nudging me. Ice cream or a yogurt parfait are my normal go-to's, but neither of those were available at the time. So I pulled out an... Continue Reading →
The Autumn season quickly approaches. Mornings are just brisk enough to call for the wearing of a sweater. I, as so many others do, love this cozy season. One of the better aspects of the cooler seasons, in my opinion, is the food. Warm and wholesome, there's just nothing like the dishes we customarily enjoy... Continue Reading →
There is a story behind all food products. Whether purchased from a local grocery store, farmers market, restaurant, or small farmer, it all comes with a story. The difference between food grown in my personal garden and food I pick up from the store is that I typically know the entire story of what comes... Continue Reading →