Our weekend breakfasts usually include Sourdough Pancakes | Naturally Sweetened, Naturally Sweetened Sourdough Waffles, Honey-Sweetened Sourdough Chocolate Chip Muffins, bacon, sausage, Sourdough Drop Biscuits, or eggs. But sometimes I want something that can be whipped up a bit faster and is still filling and healthy for my family. I also find that I lose interest... Continue Reading →
Crackers are one of the best ways to use up the over abundance of sourdough starter that happens from time to time. Plus they are quick and easy to make! They are a crunchy snack that everyone in the family will enjoy. Looking for some other ideas for using up sourdough discard? Try my Sourdough... Continue Reading →
You've probably heard me talk about my sourdough starter quite a bit by now. I use it in Waffles, Pancakes, Biscuits, Chocolate Chip Muffins, cakes, cookies, and so much more. There's a lot more to sourdough than just loaves of bread. Getting a sourdough starter going is quite easy. It just takes two ingredients, flour... Continue Reading →